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| 1. |  | VERBOOM, J.; KRUIJT, B.; SOBA, M. P.; BAVECO, H.; EUPEN, M. van; RANDOW, C. von; PARR, T.; THONICKE, K.; JONES, L.; BOIT, A.; BALVANERA, P.; ABARCA, E. L.; HUNTINGFORD, C.; BLYTH, E.; CISOWSKA, I.; MARTORANO, L.; TOLEDO, M.; PURSE, B.; MASANTE, D.; PENA CLAROS, M. Exploring causes, risks, and consequences for ecosystem services of tipping points in Latin American forests - the role of biodiversity. In: INTERNATIONAL SCIENTIFIC CONFERENCE "OUR COMMON FUTURE UNDER CLIMATE CHANGE", 2015, Paris. Abstract book. [S.l.: s.n.], 2015. p. 432.| Biblioteca(s): Embrapa Amazônia Oriental. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Amazônia Ocidental. Para informações adicionais entre em contato com cpaa.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
14/02/2012 |
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Data da última atualização: |
15/04/2014 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
CHAVES, F. C. M.; BATISTA, A. C.; HIDALGO, A. de F.; MING, L. C.; BIZZO, H. R.; SOUZA, A. M. de; PINTO, M. A. S. |
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Afiliação: |
FRANCISCO CELIO MAIA CHAVES, CPAA; A. C. Batista, UFAM; A. de F. Hidalgo, UFAM; Lin Chau Ming, UNESP; HUMBERTO RIBEIRO BIZZO, CTAA; ANDRESSA MOREIRA DE SOUZA, CTAA; MARCO ANTONIO SILVA PINTO, CTAA. |
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Título: |
Biomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manaus, Amazonas State, Brazil. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Acta Horticulturae, v. 925, p. 233-236, 2011. Edition of Proceedings of the XXVIII International Horticultural Congress on Science and Horticulture for People, Lisbon, Aug. 2010. |
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Idioma: |
Inglês |
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Conteúdo: |
The family Piperaceae contains nearly 2000 species, most of them distributed in two genera, Piper and Peperomia. In Brazil circa 170 Piper species are found, mainly in tropical areas Their use ranges from flavoring and culinary to raw material for pharmaceutical and cosmetic industry. One of these species, Piper callosum, is used in folk medicine in the Amazon area. The objective of this study was to evaluate the production of biomass (aerial parts) as well as yield and composition of the essential oil from the leaves, according to different spacing between cultivated plants at Embrapa Western Amazon, in Manaus, State of Amazonas, Brazil. |
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Palavras-Chave: |
Amazonas; Piper callosum; Plantas medicinais. |
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Thesagro: |
Biomassa; Óleo Essencial; Piperaceae; Planta Medicinal. |
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Thesaurus NAL: |
safrole. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01590nam a2200277 a 4500
001 1915392
005 2014-04-15
008 2011 bl uuuu u00u1 u #d
100 1 $aCHAVES, F. C. M.
245 $aBiomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manaus, Amazonas State, Brazil.
260 $aActa Horticulturae, v. 925, p. 233-236, 2011. Edition of Proceedings of the XXVIII International Horticultural Congress on Science and Horticulture for People, Lisbon, Aug. 2010.$c2010
520 $aThe family Piperaceae contains nearly 2000 species, most of them distributed in two genera, Piper and Peperomia. In Brazil circa 170 Piper species are found, mainly in tropical areas Their use ranges from flavoring and culinary to raw material for pharmaceutical and cosmetic industry. One of these species, Piper callosum, is used in folk medicine in the Amazon area. The objective of this study was to evaluate the production of biomass (aerial parts) as well as yield and composition of the essential oil from the leaves, according to different spacing between cultivated plants at Embrapa Western Amazon, in Manaus, State of Amazonas, Brazil.
650 $asafrole
650 $aBiomassa
650 $aÓleo Essencial
650 $aPiperaceae
650 $aPlanta Medicinal
653 $aAmazonas
653 $aPiper callosum
653 $aPlantas medicinais
700 1 $aBATISTA, A. C.
700 1 $aHIDALGO, A. de F.
700 1 $aMING, L. C.
700 1 $aBIZZO, H. R.
700 1 $aSOUZA, A. M. de
700 1 $aPINTO, M. A. S.
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Embrapa Amazônia Ocidental (CPAA) |
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